This easy ASIAN SALMON Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
4 (4 ounce) salmon fillets 1 tablespoon extra virgin olive oil 1 1?2 teaspoons sesame oil 1 tablespoon rice wine vinegar 1 tablespoon soy sauce 1 1?2 teaspoons brown sugar, packed (or sugar substitute) 1?2 teaspoon finely minced garlic 1 dash fresh ground black pepper 2 tablespoons finely minced onions
DIRECTIONS
Whisk together olive oil, sesame oil, rice wine vinegar, soy sauce, brown sugar, pressed garlic, pepper, and minced onion; Pour marinade over salmon; cover and refrigerate at least 1/2hr, or up to two hours. If using an indoor contact grill: after pre-heating, grill salmon on lowest setting for four minutes, or until the fish flakes easily with a fork. If using a conventional oven: Preheat oven to 350; bake salmon, uncovered, for 15-18 minutes, or until it flakes easily with a fork.
by: TigerJo
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